We ended up at Spice & Curry for dinner tonight. The food was excellent as always. We had spinach pakora, paneer masala dosa and lamb pasanda. The latter was a wonderful, creamy nutty tomatoey sauce. The menu said it had ground almonds, and we saw cashews in it as well.
There weren't a lot of people there -- a handful of tables, a steady flow getting takeout -- I've heard that most of their business is at lunchtime. The service was great, attentive without being overbearing. The older man (who I think is the owner) even came over and offered us naan late in the meal, but we already had so much food we declined. If we couldn't have the traditional family Thanksgiving dinner, then I'm glad we could go to Spice & Curry.
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